Bread Stone Ovens

I use the artisan bread in 5 minutes a day recipes and the bread that comes out of my oven is amazing.

Bread stone ovens.

The stone won t break like some expensive chincy ones. For over 35 years four grand mere artisans have been crafting the finest wood fired brick ovens for restaurants caterers and bakeries. Though it has a fairly large cooking space it is still. The residential ovens heat up in as little as 30 minutes and can take up to 5 days to completely cool off.

It is big enough to cook 2 pizzas at once a large batch of bread multiple dishes or pies. It s worth the money for sure. At bread stone ovens we are passionate about wood fired cooking. 2 large roasting pan.

After making more than 50 pizzas 24 flaky croissants and 10 loaves of rustic bread on four stones and two baking steels we think the fibrament d home oven baking stone is the best all purpose. The four grand mere 800 b is our mid size handcrafted true wood fired brick oven. 2 pizza of 12 or 3 pizza of 10 at a time 8 baguettes or 5 large bread loaves. 3 old stone oven 14 x 16 baking stone.

I grind my own grain and use 2 3 white whole wheat and 1 3 unbleached flour. They are extremely versatile and offer many cooking options from live fire cooking to grilling roasting baking smoking or dehydrating the possibilities are endless. We ve tried many ovens and we believe the four grand mere ovens are better and more versatile than any other ovens in the market. In our modern world with increasing demand for efficient equipment yielding consistent quality for ever more demanding customers four grand mere has earned a world wide reputation.

Check out our blog for wood fired recipes tips and to find out more about our ovens. Distributor of four grand mere ovens handcrafted by french master craftsmen with custom design and assembly in our workshop. This stone features impressive porosity and heat retention that always creates a perfect crust. Cooking floor is 32 1 2 80 cm inside diameter.