Yup you read that right boba in ice cream.
Brown sugar ice cream bar.
I like to do a thick layer at.
This frozen snack is made with real dairy from cows that have never been treated with artificial growth hormones.
Assembly fill a piping bag or large ziplock bag with a mixture of ice cream and bubbles.
The actual ice cream bar is quite soft brown sugar ice cream just out of the bag.
The actual brown sugar boba ice cream bar cannot retain its own shape.
Chewy tapioca pearls mingle with a milk based tea for the perfect sweet treat.
Scrape down the sides of the saucepan and stir occasionally to help dissolve all of the sugar.
Cut one corner of the bag and pipe into the.
It needs to be stored in a much colder temperature than consumer grade freezer.
Also void of tea but full of boba.
Sugar can burn easily make sure to keep an eye on your saucepan during this step.
Line the outside of the mould with some of the brown sugar syrup using a squeeze bottle.
Most of the ice cream bars i open are too soft.
Boba also known as bubble tea is the quintessential asian drink that doubles as a snack.
The brown sugar boba ice cream bar by the taiwanese company shao mei has captured the attention of boba lovers everywhere.
The brown sugar boba ice cream bar mirrors the same beautiful caramelized coated pattern as the drink.
The brown sugar on the outside increase friction to the packaging.
Also void of tea but full of boba.